Châteuneuf Du Pape

Chateauneuf Du Pape Domaine Les Escondudes

Technical Information

Details
Alcohol percentage: 15.50%
Bottle volume: 750ml
Brand: Cellier Des Princes
Country: France

Product Description

The name “Escondudes” comes from the Spanish word “Escondidas” (hidden) in reference to the little hidden valley where the vineyard of Domaine Les Escondudes is situated in Bédarrides and belongs to Cellier des Princes since 2017 after its acquisition as the former owner wanted to retire while he had been bringing its superb production to Cellier des Princes for a few decades.

  • TERROIR

    Rounded pebbles on a subsoil of clay in Bédarrides.

  • GRAPE VARIETIES

    Grenache 100%

  • WINEMAKING

    Destalking, 20 days fermentation in stainless steel with daily punching of
    the cap.
    Controlled temperature 27 to 32°C
    Maturing in concrete tanks to show the purest expression of the Grenache and terroir.

  • AGEING

    10 to 12 months in tank

  • TASTING ADVICES

    To enjoy now or can be kept between 5 to 10 years.
    Serve at 16°-18°C

  • FOOD PAIRINGS

    It will match dishes with sauce, roasted meat,
    game and cheese. Excellent with a rack of lamb.

  • AWARDS

    Vintage 2023 : Gold Medal Lyon 2024 // Gold Medal Féminalises 2024

    Vintage 2021 : 90 Pts and Gold medal Gilbert & Gaillard

    Vintage 2020 : 92pts Wine Advocate, Robert Parker // 90pts Jeb Dunnuck

    Vintage 2019 : 93 Pts Parker // Gold Medal Avignon // 16.5+ Jancis Robinson

    Vintage 2018 : 92-94 Pts Parker, Gold Medal Feminalises, Gold Medal Gilbert et Gaillard

    Vintage 2017 : 91-93 Pts Parker, Gold Medal Mâcon, 92 Pts Wine Enthusiast, 91 Pts Dunnuck

    Vintage 2016 : 93 pts James Suckling, 91-93 pts Robert Parker, 2 stars Guide Hachette, Gold CGA Paris 2018

    Vintage 2015 : 90-92 pts Vinous, Gold Pertuis, Gold Feminalise (Grand Prix d’excellence), Silver IWC, Bronze Decanter

About the producer

Châteuneuf Du Pape

The red wines of Châteauneuf-du-Pape, intensely purple in their youth and evolving into a ruby hue as they mature, are remarkably complex, offering a diverse aromatic palette ranging from ripe fruits to spices.

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